Impact of British Rule on India’s Agriculture and India’s Farmers
Before British rule, Indian agriculture was self-sufficient, village-based, and linked to local consumption and craft production. Under the British, agriculture was transformed into a commercialised, revenue-extracting, export-oriented system designed to serve the needs of British industry and empire. This transformation led to agrarian stagnation, peasant indebtedness, and recurring famines, shaping India’s colonial underdevelopment.
Introduction of New Land Revenue Systems
|
System |
Region |
Features |
Consequences |
|
Permanent Settlement (1793) |
Bengal, Bihar, Orissa |
Zamindars made proprietors; fixed revenue in perpetuity |
Peasants reduced to tenants; heavy rents & evictions |
|
Ryotwari System (1820s) |
Madras, Bombay |
Peasants directly responsible to State |
Heavy assessment; indebtedness; loss of land |
|
Mahalwari System (1833) |
North-Western Provinces, Punjab |
Revenue fixed on villages (mahals) collectively |
Encouraged middlemen .... |
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