Karbi Anglong Ginger
On 2nd March 2026, Assam marked a historic milestone in its agricultural export journey with the maiden shipment of Geographical Indication (GI), tagged Karbi Anglong ginger to London, a first for the state’s farm produce.
- Karbi Anglong ginger is grown in Singhasan Hills of Karbi Anglong district of Assam using the age-old system of Jhum and Tila cultivation.
- It requires fertile soil, unique climatic conditions and dense forest cover.
- It is used in traditional medicine for its digestive and anti-inflammatory benefits.
- Its dry rhizome contains high oleoresin oil and low fibre, which increases its market value.
- It has a distinct ....
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