Parliament Q & A

Civil Services Chronicle Online,February, 2021:

Harmful Effects Of Consuming Trans Fats

Question by: Bidyut Baran Mahato, Sanjay Sadashivrao Mandlik, Shrirang Appa Barne, Sudheer Gupta

  1. Whether people in the country are still not aware about the harmful effects of consuming trans-fats and if so, the details thereof;
  2. whether the FSSAI has launched a new mass media campaign in order to create awareness about trans-fats and if so, the details thereof;
  3. whether the Government is planning to eliminate the use of trans-fats in the country by the year 2022 and if so, the details thereof;
  4. whether the FSSAI has issued any draft regulations to meet the World Health Organizations mandated two percent limit regarding trans-fat elimination in oils, fats and extracted fat of food products and if so, the details thereof;
  5. the time by which said regulations are likely to be notified by the Government; and
  6. whether the Government has set any procedure to record the compliance of regulations issued and if so, the details thereof?

Use Of Pesticides-Chemicals In Production Of Foodgrain

Question by: Keshari Devi Patel

  1. Whether Government has taken note of people falling ill due to excessive use of pesticides-chemicals in production of foodgrains and other items and if so, details thereof;
  2. the steps taken to check adulteration and limit the use of pesticides in view of the health hazards;
  3. whether the Government proposes to take stern action in order to check adulteration in food, if so, the details thereof;
  4. whether the Government has initiated any programme to create awareness among public regarding the method employed to identify such adulteration in food and mitigate its ill effects;
  5. if so, the details thereof; and
  6. the steps being taken by the Government to explore alternative methods and technology for replacing use of chemicals in foodgrains?

Showing 1-2 of 2 items.